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Archive for the ‘Seasonal Preserves’ Category

Dear Wild Cooks, we all know today’s featured flower; our wild friend that brightens up even the nasty motorway banks and is found on many a playing field or on farming land. But did you know the incredible benefits associated with dandelion? I suggest you read on…

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Dear Wild Cooks,

When the Harrogate Flower Show comes to town, we at Rudding Park jump to it!
Over the course of the show we had Peter Banks, Managing Director, demonstrating how to make jams, jellies and chutneys, Paul, Sous Chef, paving the way with Yorkshire Game and Autumnal fruits, and myself demonstrating twice the joys of Autumn produce and a three course meal to get you in the Autumn spirit! We had a very floral amount of fun!!

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Wild Cooks, they are here! They are local, and early by a month, so fill your boots people!

Everybody loves a strawberry…

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Yes Wild Cooks take a look at those hips!

Simply drop a spoon full of Rosehip syrup into a mug of boiling water for a healthy dose of antioxidants. These antioxidants are supposed to help Arthritis folks, so it is good stuff and the best of it is – it’s free!

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