A few months ago I was out and about foraging away at Rudding Park when I bumped into some of the lady golfers on the 18 hole Hawtree Course.
Posts Tagged ‘christmas’
Sloe Gin for the Rudding Park Lady Golfers
Posted in Going Wild, tagged berries, black thorn, christmas, gin, golfers, hawtree course, party, Rudding Park, rudding park golf, sloe on 22/12/2010 | Leave a Comment »
Wild Cook’s Tips for Christmas Presents – 5 days to go!
Posted in Going Wild, Timesaving Tips, tagged book, christmas, clocktower, festive dining, forager, miles irving, Rudding Park, smoker, taste the wild, vouchers, wooden trug on 20/12/2010 | Leave a Comment »
With less than a week to go WIld Cooks, here’s a few last minute great ideas for your foraging friends!
Why not infuse your own olive oil!
Posted in Going Wild, Seasonal Preserves, tagged christmas, malegeta, olive oil, piri piri, Portugal on 29/07/2010 | Leave a Comment »
Coming from an Iberian county, olive oil is the centre of the kitchen – we use olive oil in everything. I absolutely love olive oil. I love it so much that on one occasion whilst back packing in India I had an enormous craving for olive oil drizzled on plain pasta. The pasta was easy to find but there was no olive oil anywhere is Jaipur. After a few days of searching, in desperation I went to a pharmacy and I was delighted to discover that Indian boys use olive oil in their hair! I can only tell you that this oil was super drizzled in pasta.
Tips for a stress free Christmas – 15 Days to Go
Posted in Timesaving Tips, tagged christmas, turkey on 09/12/2009 | Leave a Comment »
9 December – why not leave the Turkey to roost this Christmas and ring in the changes with a pheasant dish – take a look at our pheasant recipe, which is ideal if you are having a smaller Christmas gathering. Dash down to your butcher and order your brace today.
