Posted in Going Wild, Seasonal Hedgerow Finds, Yorkshire Treasures, tagged fruit pie, Mouth watering pastry, pie, Rudding Park, wild Raspberries on 08/07/2011 | 5 Comments »
Dear Wild Cooks
Yippee I have just seen a wonderous amount of wild raspberries in the golf course woods here at Rudding Park. I have been filling my basket to the brim to bring you a quick easy summery recipe to set those taste buds tingling with red fruit summer joy.
You know it makes sense to pay homage to the brilliant raspberry…..
Posted in Going Wild, Yorkshire Treasures, tagged burdock, dandelion, ground ivy, hawthorne, knaresborough, nettle, pasta, Rudding Park, spring, sticky weed, Wild Garlic on 21/04/2011 | Leave a Comment »
Wow, can you believe it is the 100th entry on The Wild Cooks’ Blog? To celebrate this momentus milestone, here is a quick, easy and fun way to pack a forager’s punch into a bowl of springtime pasta. This dish is quick, vibrant, wild and an understated tasty dish!
Posted in Going Wild, tagged deer, game, local, pheasants, pie, rabbits, Rudding Park, Yorkshire on 01/02/2011 | Leave a Comment »
What is your favourite game?
Well there is plenty of choice in the grounds at Rudding Park. I personally have seen deer, rabbits, pheasants and hares and there are probably loads more hiding away in the parkland and around the golf courses.
