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Archive for October, 2009

BlackberriesAs the nights start to get a little chilly and the days become shorter, the hedgerow gives us food to bottle and preserve in abundance.

Not only are the last few blackberries crying out to be made into bramble jam, but apples, tomatoes and pears are ready for chutney!

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fresh-and-ripe-elderberryAs the leaves start to turn that rusty colour and autumn takes hold of the hedgerow, the food to be found on the hedge (so to speak) is pretty bountiful. And as nature is busy preparing itself for winter, so should we.

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